Baked Goat Cheese

Baked Goat Cheese Recipe from Food My Muse

Ingredients

• 8 oz goat cheese, or more if desired
• 1 tbsp honey
• 1 tbsp crushed red peppers
• Chives, to taste, for topping

Directions

1. Slice the goat cheese into rounds.
2. Preheat a cast iron pan on high for 2-3 minutes.
3. Arrange the cheese onto the cast iron. Cook it on the stove on high for 1 minute.
4. Drizzle honey and add crushed red peppers.
5. Bake at 400°F for 17-20 minutes or until golden. Top with chives.