Ingredients
- 1 cup all-purpose flour
- 2 tbsp sugar
- 1 tsp baking powder
- ½ tsp baking soda
- ¼ tsp salt
- 1 cup milk (or buttermilk for extra fluff)
- 1 egg
- 2 tbsp melted butter (plus more for cooking)
- 1 tsp vanilla extract
- ¾–1 cup fresh or frozen blueberries
Instructions
1. Mix dry ingredients2. Mix wet ingredients
3. Combine
4. Add blueberries
5. Cook6. Serve